Roast Mixed Nuts, Smoked Salt  *VE *GF (N)   5

Sourdough, Whipped Feta, Local Honey *V *VEO *GFO (N) 18

Cured Kingfish, Seaweed Chips, Soy, Fish Roe    23

Pan Seared Scallops (3), Bacon, Onion Jus *GF  24

Bacon Croquettes (2/4), Tomato, Smoked Hollandaise (N) 9/18

Duck Liver Parfait, Orange Jelly, Grapes, Sourdough *GFO   23

Braised Angus Beef Shortrib, Rocket, Egg Yolk, Sourdough *GFO   24


Beetroot Risotto, Candied Pecans, Fetta *GF *VE (N)  26

Pork Ragu, Housemade Pasta, Lemon, Pecorino *GFO 29

Confit Duck Maryland, White Beans, Bacon, Candied Orange *GF  34

Pan Seared Barramundi, Spinach, Pipis, Lemon Butter Sauce *GF 32

Beef Cheek, Shallot, Port Wine, Gremolata *GF  34

Roast Lamb Rump, Baby Carrots, Potato Puree, Rosemary *GF  33


Roast Baby Potato, Truffled Aioli *GF *V *VEO  12

Grilled Broccoli, Garlic Yoghurt *GF *V *VEO  12

Tempura Cauliflower, Harissa *V 12


Sticky Date Pudding, Boozy Butterscotch, Sour Cream  15

Semifreddo, Honeycomb, Candied Macadamia *GF (N)  14

Dark Chocolate Fondant with Mandarin  15

Local Cheese 40g (1 or 3), Onion Jam, Lavosh *GFO *V  16/26

Dessert Wine: Barbeito Malvasia Reserve Sweet PORTUGAL  17/90


VEO-Vegan Option


VO-Vegan Option

GF-Gluten Free

GFO-Gluten Free Option

(N)- Contains Nuts

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